A family-run farm close to the woodland along the River Po. It rears dairy cows on traditional fodder and grows vines and vegetables. Access for people with disabilities.

The menu offers: pumpkin tortelli, salame, minestrone, risotto, stracotto di cavallo, seasonal vegetables, sbrisolona and Lambrusco wine. Walks in the woods and bike rides; a vintage tractor is available for use. Rooms for meetings and conferences.